Fairytale eggplant

Fairy Tale eggplant are a summer delight. If you love eggplant but avoid large, globe eggplant, which can be bitter and require time & love to bring out their tender side, then this tiny eggplant cousin is for you. Tender and easy to cook with a deliciously mild flavor, these eggplant have

It's been a good summer. I've been doing a whole lot of this:

No exact recipe but rather the method in which you make this, because it al depends how many eggplants you'll be using and how much sauce you'll need, which you can easily make more of if need be.

Fashionable foodie and celebrated designer Peter Som, Purist’s new contributing editor, presents his recipes for three must-try dishes.

For a simple recipe using gorgeous fairytale eggplants, roast them with miniature tomatoes, olive oil, balsamic vinegar, and salt and pepper. They lose their lovely purple color in the oven, but they certainly don't lose their amazing texture or flavor. It's perfect with fish and a whole grain like sorghum, wild rice, farrow, or quinoa. This scrumptious meal is a piece of cake to make--although much more nutritious than cake!

Fairy Tale eggplant is an eggplant variety smaller than Italian eggplants. Discover how to cook them & fairy tale eggplant recipes.

These Roasted Baby Eggplants are extremely delicious and super easy to make! You'll be devouring them before you even know it!

I never met an Eggplant Parmigiana I didn’t love. Did you know there are different versions of Eggplant Parmigiana in Southern Italy? This authentic recipe is made as in Naples, without the bread crumbs or mozzarella. Skipping the breading makes for a lighter and healthier dish, where the flavor of the eggplant really pops, and the first bite of Pecorino Romano greets your taste buds with an unmistakable hello.

A simple Mediterranean side dish of baked eggplant with tomato sauce and feta cheese. Perfect served with grilled meat or by itself with some garlic bread on the side.

Fairytale eggplants with Farmers cheese and shallots.