Zucchini chips oven

Learn to make crispy baked Zucchini Chips in the oven. They’re perfectly spiced for a healthy alternative to potato chips!

Baked Garlic Parmesan Zucchini Chips 🧄🧀 Ingredients: 2 large zucchinis, thinly sliced 2 tbsp olive oil 1/2 cup grated Parmesan cheese 1/2 cup breadcrumbs 1 tsp garlic powder 1/2 tsp paprika Salt and pepper, to taste Directions: Preheat the oven to 400°F (200°C) and line a baking sheet with p...

Try low-carb Air Fryer Zucchini Chips for a healthy snack! Crispy zucchini rounds with a Parmesan-panko crust and a delicious sour cream dip.

Crispy Baked Zucchini Chips are crisp, addictive and so easy to make! They're a healthy snack or side dish that the whole family will love!

Low carb, Keto friendly parmesan Baked Zucchini Chips - easy to make, tasty and low calorie, healthier alternative to regular potato chips.

These delicious zucchini chips are coated with olive oil, spices, and parmesan and baked to crispy perfection.

Learn how to make crispy baked zucchini chips with this easy recipe. Perfect for a healthy snack, these zucchini chips are low in calories, gluten-free, and packed with flavor. Try different variations and enjoy a guilt-free crunch!

Cheesy, crispy oven-baked zucchini chips are the best way to eat your veggies! They're easy to make and impossible to resist.

Skip the spuds in favor of healthy, crispy baked zucchini chips coated with breadcrumbs and Parmesan cheese served with marinara, ranch or hummus.

Oven Baked Zucchini Chips are a healthy alternative to traditional potato chips. This recipe for gluten-free zucchini chips is packed with bold flavors. Zucchini chips are packed with nutrients and fiber along with other powerhouse ingredients that are great for supplying the body with extra energy and minerals. Crispy zucchini chips are lower in calories and carbs and are fitting for anyone looking to enjoy savory snacks while adhering to their low-carb, keto, and plant-based lifestyles.