Mayo covered turkey

Our Mayonnaise Roasted Turkey recipe is the best way to ensure a juicy turkey! The mayo insulates the meat and helps herbs stick to the skin.

The secret is out—a mixture of mayonnaise, butter, herbs, lemon zest and grated onion rubbed all over and under the skin of a turkey yields the juiciest, most flavorful Thanksgiving bird you'll ever eat.

Who needs butter? A slather of mayonnaise on your turkey pulls double duty by standing in as a flavorful rub as well as adding moisture and fat to often dry meat. And what's particularly great is that it browns the skin beautifully without the constant basting that most birds need.

Derek Birch | Amazeballs Home Baking on Instagram: "Welcome to Day 8 12 Days of Holiday Dishes Thanksgiving Edition Mayo Roasted Turkey There are a number of ways you may have prepared your turkey but have you used mayonnaise? If not you may want to try it. Added flavor as well as locking in moisture is a hallmark of what mayo rub can do! Chef’s Secrets: Elevate your turkey game with a dash of heat Don’t miss a second - hit play and let’s roast this bird together! ⬇️🎬 🔍 Recipe…

This post is sponsored by Mirum, but opinions expressed are my own. Did you know that using mayonnaise to prep your Thanksgiving turkey will result in a juicy and succulent roasted turkey worthy of your Thanksgiving

By now you know how much I like to use mayonnaise in recipes. Mayonnaise can affect the texture (juicy, crispy, moist, tender) and add so much flavor to a recipe. Some of my favorite recipes using mayonnaise are mayonnaise cod, crispy potatoes, butterflied chicken, mayonnaise eggs, mayo mashed...

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