Garlic mussels

Mussels in a creamy white wine garlic sauce is an easy, elegant dinner with wine, garlic, heavy cream, and served with tons o'crusty bread.

This is how to cook frozen mussels on smoker, steamed, sauted, baked, in pressure cooker, or boiled. Add garlic and butter for a seafood meal

These Garlic Butter Mussels are hard to share and full of flavor! Follow along to learn how to cook garlic butter mussels.

Indulge in White Wine Garlic Butter Sauce Mussels, featuring tender mussels cooked in a rich sauce of white wine, garlic, and butter. This elegant and flavorful dish is perfect for a special dinner or a delightful appetizer, bringing a taste of the sea to your table.#winegarlic#garlicsauce

A rich creamy sauce to bring out the best in steamed mussels. Don't forget the bread to soak up all the delicious sauce as well!

The Lowdown: Classic white wine mussels are one of those show-stopper dishes that impress people, taste amazing AND is so easy to make, making it the perfect dish to serve on an occasion or bring to a party! The flavour comes from the seafood itself mixed together in a heavenly combination of garlic, butter, wine an

Steamed Mussels in a delicious white wine and garlic cream broth is a versatile seafood dish filled with flavour. Ready in less than 20 min.

Portuguese-Style Mussels in Garlic Cream Sauce - A delicious appetizer inspired by a fantastic dinner in New Bedford, Massachusetts

This recipe for mussels cooked in the most delicious white wine garlic sauce is the easiest dinner recipe, perfect served with crusty bread for dipping.

Mussels in Lemon Garlic-Butter Sauce makes the perfect appetizer before the main dinner dish and is an elegant dish for entertaining