End of summer cake

Easy, no-bake strawberry tiramisu cake with crushed berries and lady fingers!

Perfect for peach season, you'll love this cake layered with peach jam, fresh peaches, and brown sugar frosting.

This creamsicle cake tastes like all of our childhood ice cream dreams but in cake form. A strong orange and cream and vanilla flavor are found throughout. And the texture of the cake is fluffy and delicious.

Bake Diana Henry's yogurt raspberry cake to share with your loved ones - it is simple yet delicious with just a hint of lemon. Learn how to make the recipe:

You’ll want to reach around and pat yourself on the back once you’ve made this tart: with its buttery crust, rich pastry cream filling, and colorful berries, it looks like the centerpiece of a fancy bakery window. The trick to giving it (and any similar fruit dessert) a polished finish is simply brushing warmed jam or jelly atop the berries.

Strawberry Summer Cake by Smitten Kitchen Heavenly. Yes, it’s the perfect description of this Strawberry Summer Cake. I am not a fan of cake, but my husband is. The amount of sugar and fat th…

Chocolate Eclair Cake | "I LOVE this cake, as does everyone else who has tried it. It is so incredibly easy to make (and inexpensive), yet it impresses every crowd I make it for." #allrecipes #cakerecipes #bakingrecipes #dessertrecipes #cakes #cakeideas

A cake fridge that operates on an honesty system in the Shetland Islands, Scotland, grabs the Internet's attention, as now everybody wants one near them.

Fluffy, soft butter cake and fresh peaches are a match made in heaven. This butter cake is made using the reverse-creaming method (the dry ingredients are coated in fat before the wet ingredients are added), which makes for a supertender, melt-in-your-mouth cake. While you can use fresh or frozen peaches in this recipe, it would be best to save the juiciest in-season fruit for eating out of hand, as overly ripe fruit could make the cake soggy. Baking the medium-ripe peaches, artfully nestled…