Crunchy quinoa

Turn your leftover quinoa into a delicious snack by making Quinoa Crispies at home, in four amazing flavors! Use for smoothie bowls, yogurt, salad and more!

Crispy golden crunchy Quinoa Crispies! This crispy quinoa adds crunchy texture & nutty toasty flavor to all kinds of sweet & savory meals!

Crispy Quinoa is a simple way to add crunchy plant-based protein to salads, grain bowls and even oatmeal. It's surprisingly easy to turn tender cooked quinoa into a crispy, nutty flavored topping.

If you are looking for a crispy, high-protein, easy and delicious addition to your meals, let me introduce you to crispy quinoa. It's easy to make, it's toasty and delicious, and it's so versatile. Here is how to make it, and a few of my favorite variations!

Learn how to puff quinoa with this simple recipe! Puffed quinoa adds a nutty crunch to yogurt, salads, or homemade granola. It's naturally gluten-free, dairy-free, and packed with nutrients.

Trying to make a crispy quinoa salad? Or maybe just seeking to add the perfect salad topper? I’m sharing how to make crispy quinoa.

Not the biggest fan of cooked quinoa? Try toasted quinoa. It has a nutty flavor and crunchy texture that's a great addition to many foods.

Thai Quinoa Crunch Salad is a flavor packed POWER SALAD recipe loaded with crunchy veggies, a spicy peanut dressing and topped crispy quinoa!

These chocolate quinoa crunch bites are crispy, chocolatey and taste just like you're eating a chocolate crunch bar! Plus, they're no bake, vegan, super easy to whip up and require only 5 simple ingredients.

Quinoa, a nutritious, versatile pseudo-grain that when popped, is definitely a fun and healthy snack you’ve got to try! Get into the popped-grain trend and learn how to make puffed quinoa at home! It's healthy, vegan & gluten-free!