Chicken cassoulet recipe

Chicken cassoulet recipe with beans and bacon is classic hearty French comfort food. Excellent served with a red wine from the Languedoc.

🍲🇫🇷 Simplify your weeknight dinners with this flavorful Weekday Cassoulet! Inspired by the traditional French dish, this version is quicker but just as delicious, packed with tender beans, sausage, and savory herbs. Perfect for a cozy meal that feels fancy but is easy to make! 🥖 👉 Save this recipe for a satisfying dinner tonight! #Cassoulet #WeeknightMeals #EasyDinnerRecipes #FrenchFood #ComfortFood #OnePotMeals #BeanRecipes #CozyMeals #DinnerInspo

This easy take on the traditional French dish is weeknight-friendly and just as delicious.

Less involved than the traditional French version but still full of all the amazing flavor, this slow cooker cassoulet recipe made with chicken and sausage is easy enough to make for busy weeknights, and special enough to serve to guests. Add this to your menu ASAP!

This classic chicken cassoulet is a warm, hearty dish perfect for fall nights. Made with tender chicken, white beans, and rich, aromatic herbs, it’s a flavorful one-pot meal that brings comfort with every bite. Ideal for fall and winter, this easy cassoulet makes family dinners something to look forward to.

This Chicken and Smoked Sausage Cassoulet features seasoned chicken breasts, sausages and aromatic vegetables for a delicious dinner option.

Here's how to make a traditional French cassoulet at home, complete with a trio of meats and beans with a rich sauce, all topped with a savory dark brown crust.

This Ina Garten Cassoulet recipe is easy, quick, and made with duck or chicken legs, breadcrumbs, olive oil, fresh thyme leaves, and clarified butter and takes around 4 hours and 30 minutes to cook to perfection. Serve your Cassoulet with roasted duck fat potatoes, sautéed spinach, braised red cabbage, arugula salad, and lemony celery crunch salad for a well-rounded meal.

Chicken Cassoulet Recipe courtesy of Tiffani Thiessen Photography by Rebecca Sanabria

With it's origins in the French countryside, this Slow Cooker Cassoulet is a classic comfort food meal that'll keep your belly warm on chilly nights!