Artichoke casserole recipes

This artichoke casserole recipe is an effortless way to enjoy all the flavor of traditional stuffed Italian artichokes the easy way. Frozen artichoke hearts combine with seasoned, cheesy breadcrumbs for a great easy artichoke recipe perfect as a spring side dish for Easter and beyond. . . . . #artichokes #cassrole

This artichoke casserole is absolutely delicious! It combines tender, flavorful artichokes with a cheesy parmesan breadcrumb mixture to create a dish that's to die for. The best part about this recipe though is how easy it is to make. In fact, just 5 minutes of prep work is all that's required to whip it up.

Whether you are looking for a Thanksgiving side dish, a great Christmas recipe or a memorable dish to serve at your next family gathering, this stuffed

Serve this at Thanksgiving and watch it disappear.

If you like artichokes then this is the perfect dish for you to make. It is really easy to pull together and is a crowd pleaser. It goes well with meat, fish, and even pasta dishes. I also think this is the perfect dish to bring to family or friend gatherings. Next time you need to contribute to a dinner try it out. It takes hardly anytime to make and adds variety to the menu! Servings 10

This creamy stuffed artichoke casserole is sure to make any dinner party or holiday a hit! A make ahead side dish that's pure comfort food.

Green Bean Artichoke Casserole is a delicious holiday side dish recipe loaded with cut green beans, artichoke hears, cream cheese, sour cream, mozzarella cheese and parmesan cheese with a crushed Ritz cracker topping.

Craving some good ol' fashioned comfort food? This BIG List of Easy Casserole Recipes is sure to deliver hearty flavors to your table!

Grandma's Baked Artichoke Hearts is one of my favorite holiday side dishes. This is such an easy recipe and can even be made ahead of time.

When it comes to simple yet stunning appetizers or sides, this Canned Artichoke Hearts with Parmesan Breadcrumb Topping recipe hits all the right notes. The rich, nutty flavor of Parmesan melds with crispy breadcrumbs and tender artichokes, delivering a dish that feels both indulgent and easy-going.