Side Dish Recipes

Easy side dishes, from salads and vegetables to pasta, casseroles and potatoes, plus healthy sides, sides for chicken and sides for beef.
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Prosciutto and Roasted Vegetable Salad with Pesto Balsamic Vinaigrette
This Italian inspired Prosciutto and Roasted Vegetable Salad with Pesto Balsamic Vinaigrette is jam packed with flavor from fresh basil leaves, sweet and salty glazed pecans and tender roasted vegetables. Perfect when you want a light, healthy salad that doesn't sacrifice any flavor!
Sausage and Herb Stuffing
Here is an incredibly delicious Sausage and Herb Stuffing recipe with pockets of soft and crispy bread cubes, moist Italian sausage, a medley of fresh herbs and sweet cranberries. Make this one a part of your holiday dinner spread for Thanksgiving and Christmas with plenty of company nearby.
Cheesy Cauliflower Bake with Pancetta
An easy Cheesy Cauliflower Bake with Pancetta (or Bacon!) is loaded with flavor and serves as the perfect, healthy-ish low-carb dish. Whether you call it a casserole or gratin, it's the best side dish for the holiday season. Enjoy it throughout the week or bring it to a potluck to share the cheesy goodness with all your friends!
Ultimate Green Bean Casserole Recipe
This ultimate green bean casserole is made with the classics like Campbell’s cream of mushroom soup and French’s fried onions but made decadent with ingredients like fresh golden brown mushrooms and fresh green beans. It's the perfect thanksgiving side!
Jalapeno Cheddar Cornbread Casserole
This Jalapeno Cheddar Cornbread Casserole is a sweet, spicy, cheesy, delectably delicious corn casserole recipe that will have your guests swoon after one bite. Make it for Thanksgiving, Christmas, Friendsgivings, potlucks and more for a tender treat to enjoy alongside a hearty and scrumptious meal.
Honey Smoked Carrots
These Honey Smoked Carrots are smoky, crispy, salty and even taste a little like sweet potato fries. They're the perfect Thanksgiving side dish, or pair well with any fall or winter meal
Brussel Sprout and Caramelized Leek Gratin
Brussel Sprout and Caramelized Leek Gratin - a great fall and winter side dish!
Honey Sriracha Brussels Sprouts
These Honey Sriracha Brussels Sprouts are crunchy, golden brown and delicious roasted vegetables finished with a seriously addicting sweet-and-spicy glaze. It's one of the best brussels sprout recipes baked in the oven and served as a creative side dish or healthy appetizer for busy weeknights at home.
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How to Make Pesto!
Learn How to Make Pesto in a few easy steps with the help of your food processor! All you need are basil, garlic, pine nuts, Parmesan cheese, olive oil, salt, and pepper. These simple ingredients make the ultimate pesto recipe for pasta, meat, veggies, or one of my favorites, summertime vegetable & pasta skewers!
Cheesy Cauliflower Bake with Pancetta
An easy Cheesy Cauliflower Bake with Pancetta (or Bacon!) is loaded with flavor and serves as the perfect, healthy-ish low-carb dish. Whether you call it a casserole or gratin, it's the best side dish for the holiday season. Enjoy it throughout the week or bring it to a potluck to share the cheesy goodness with all your friends!
Dill Pickle Potato Salad
This easy Dill Pickle Potato Salad is loaded with texture and flavor, making the perfect side dish for your summer BBQ parties. Tender potatoes, crisp celery, fluffy hard-boiled eggs, and mouthwatering dill pickles are all tossed in a mayo-based dressing and then chilled for the ultimate melding of flavors. Serve this dill potato salad as a side dish
Hawaiian Macaroni Salad
This Hawaiian Macaroni Salad recipe is the type of side dish you will want for BBQs all summer long. This macaroni salad comes together in less than 20 minutes and is made so flavorful with simple pantry ingredients. The secret: shellbow noodles! They tuck-in little pockets of flavor in every noodle for the perfect bite.Save this recipe for your 4th of July cookout!
Orzo Pesto Salad
This delicious orzo pesto salad is light, fresh, and full of flavor! Tender orzo, mozzarella pearls, juicy tomatoes, and fresh greens all tossed with pesto make this dish wholesome and full of micronutrients. In only 20 minutes you’ll be able to tuck into this salad for lunch, a light dinner, or side dish!
Fire Roasted Corn and Heirloom Tomato Salsa
Todays 4th July recipe is seriously summer in a salsa! This homemade recipe for fire roasted corn and heirloom tomato salsa is filled with sweet summer corn, mango chunks, aromatic cilantro and a little spice! This easy salsa recipe comes together in just a few minutes and you will want to put it on everything!
Crab Fries
These loaded crab fries are tossed with spicy cajun seasoning and fresh garlic and then smothered with rich garlic aioli. On top of the aioli is tender crab pieces, fresh chives and jalapeños for a spicy kick!