Liege waffle

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Liege waffles are made with a brioche-like yeast dough and are studded with pearl sugar. Pearl sugar is basically a small chunk of sugar that holds its shape as the waffles cooks, leaving you with gloriously crunchy bites of sugar. They make regular waffles look like amateurs.

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Belgian Waffles Brussels Waffles, Whipped Cream And Strawberries, Belgium Food, Belgian Waffles Recipe, Collage Idea, Cream And Strawberries, Liege Waffle, Belgium Waffles, Pearl Sugar

🌟 Discover the delicious history of Belgian waffles! 🇧🇪 Debuting at the 1958 World Fair, these iconic treats evolved from "Brussels waffles" to the beloved "Belgian waffles" we know today. With two main types—light and crispy Brussels waffles or denser, pearl-sugar-loaded Liège waffles—there's a perfect bite for everyone. 🍽️ Indulge in this tasty street food, often topped with whipped cream and strawberries in the US, and explore its cultural roots as a cherished snack in Belgium. Dive…

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