Vegan black velvet cake

This vegan Black Forest cake combines layers of moist chocolate cake with dairy-free whipped cream and sweet Kirsch-infused cherries.

Black Velvet Halloween Cake- Gluten Free and Vegan from HeatherChristo.com

You will love this indulgent vegan black forest gateau (aka, cake) recipe. It's a rich, chocolatey cake topped with cherry sauce and whipped cream. Every bite delivers the perfect texture and flavors!

This vegan chocolate cake is a little slice of heaven; dark, devilish, rich, and yet impossibly tender and fluffy all at once. No one will believe the recipe is so easy! https://www.worldofvegan.com/vegan-chocolate-cake/

My vegan blackberry cake recipe which is infused with lemon flavors is a delicious option for when you want a fruity, tangy treat.

The BEST Vegan Black Forest Cake- Rich chocolate sponges, vanilla buttercream, cherry jam, fresh cherries with chocolate trees. Easy to make and absolutely delicious!

This black velvet cake has all of the best qualities of red velvet cake - velvety smooth texture, light crumb, and irresistible flavor - but with an intensified chocolate flavor and color.

This ultra lush and rich vegan chocolate cake is the definition of decadence with a soft and tender moist crumb. Frosted in the creamiest chocolate buttercream, you won't believe this vegan chocolate cake is made without eggs nor dairy- and it keeps moist for 4 days!!

This black velvet halloween cake is perfect for spooky season. Its natural black color comes from using black cocoa powder. There is ZERO food dye in this cake! To compliment the robust chocolate flavor, I pair it with a fruity blackberry compote filling. #DecadentChocolateDelights