Sauteed apples cinnamon

Sauteed Cinnamon Apples taste just like the filling in a cozy apple pie. Sauteed Apples are the perfect topping for breakfast or dessert.

This Cinnamon Apples Recipe is easy to make in 15 minutes on the stovetop! They're a delicious side dish, snack, or light dessert.

These healthy vegan sauteed cinnamon apples are made on the stovetop and the best fall topping for fresh pancakes or waffles. They’re also fantastic on ice cream or perfect all on their own. These dairy-free sauteed apples are gluten-free, include a low-sugar option, and taste like warm apple pie filling with just 5 simple ingredients. Our favorite way to use up excess apples!

These healthy sauteed apples are quick and easy to make with cinnamon, vanilla and without any added sugar. If you’re wondering what to do with the apples lounging in your kitchen, don’t hesitate and make this delicious low-calorie dessert with apples in 5-8 minutes.

This sauteed apple recipe is super easy to make. The cinnamon, nutmeg, and vanilla extract add fall flavor, much like an apple pie without the crust!

Cinnamon Roasted Apples! This is an easy and healthy recipe for apples baked in the oven with cinnamon and a touch of brown sugar.

Southern fried apples are a classic comfort food that bring a touch of sweetness and nostalgia to any meal. This simple yet delightful dish features tender apple slices sautéed in butter with a hint of cinnamon and sugar, creating a caramelized, warm treat that's perfect for breakfast or dessert.

Easy Sautéed Cinnamon Apples- these cinnamon apples are vegan, easy to make, and great for topping on breakfast such as oatmeal and pancakes!

Sautéed apples cooked in butter with brown sugar and cinnamon until tender, syrupy, and delicious. Spoon on top of porridge, pancakes, or pork chops!

Cinnamon apples are a great topping for breakfast items like pancakes, yogurt, and oatmeal. They contain no added sugar and are even great to serve as a snack on their own!