Sallys baking

These soft molasses cookies are the most tender and chewy gingersnap cookies around! A must-make recipe for your Christmas cookie platters.

Learn how to make a perfectly buttery, flaky homemade pie crust from scratch using this in-depth recipe, video tutorial, and success tips.

Nothing compares to fresh bread and this simple recipe for homemade cinnamon swirl bread is a family favorite! The recipe makes just 1 loaf.

I'm confident you'll love these pumpkin chocolate chip cookies! Omitting the egg, using melted butter, and blotting the pumpkin guarantee a chewier texture.

With a mountain of gooey cinnamon apples nestled under a flaky pie crust, this is most certainly my favorite apple pie recipe.

Let's make chocolate crinkle cookies. These traditional Christmas cookies are a cut above the rest because they're as rich and fudgy as brownies!

These soft and thick white chocolate chip cranberry cookies combine sweet white chocolate morsels and tart dried cranberries.

Here is my reader favorite recipe for soft and thick snickerdoodles. These soft-baked snickerdoodle cookies only take about 25 minutes start to finish.

This reader favorite recipe yields a pan of soft, fluffy, and gooey cinnamon sweet, homemade cinnamon rolls with tangy cream cheese icing.

Using my perfected scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or make them savory with cheese and herbs!