Polish pastry recipes

This traditional Polish Poppy Seed Roll, also known as Makowiec, is a delicious dessert. Learn how to make this Polish cake with our easy recipe.

Kolaczki are traditional Polish cookies made with a cream cheese cookie base and filled with sweet jam. They are a tender and sweet cookie.

Faworki, also known as chruściki or angel wings, are a traditional Polish pastry, especially popular during Carnival season. These crisp, light, and airy treats are made with rolled dough that is twisted into shapes, fried until golden, and dusted with powdered sugar.

Polish Angel Wings {Chrusciki} - Family Table Treasures

Discover the joy of Polish Cream Puff Cake with our easy recipe. Indulge in this delightful treat today!

Faworki are crispy, melt-in-your-mouth pieces of dough that are deep-fried and sprinkled with powdered sugar.

Kolaczki are tasty and traditional Polish pastry cookies filled with sweet fruit filling. This is a four ingredient recipe that is easy to make.

Warsaw Cookies - they are so so good! One of the best childhood memories! A delicious semolina cream sandwiched in between crunchy cookies with a delicate layer of glaze on top. To add a little crunch, sides are covered in nuts or coconut flakes.

Raspberry almond puff pastry Danish is a shortcut Danish recipe with an easy flaky pastry so you can focus on the creamy filling!

Karpatka (Polish Carpathian Cream Cake) recipe! Two layers of wavy pâte à choux are filled with custard and topped with powdered sugar.