Green chili hot sauce

Have you tried making and canning your own hot sauces? It is so easy and fun! When you make your own, the sauce can be as hot or cool as you like, just about any color you like, and canned in amounts that match your consumption. If you have a garden, access to a fine […]

Experience a burst of flavor with this Homemade Green Hot Sauce recipe! Combining fresh green peppers, tangy lime, and a blend of aromatic spices, this sauce is a perfect balance of heat and zest. It's a must-have condiment for any spicy food lover. #GreenHotSaucerecipe #HomemadeRecipe #FlavorfulFusion #SpicyDelights #SauceSensation #CulinaryCreations #TasteAdventure

Homemade green chili sauce is one of the important ingredient in most of our Indo-Chinese recipes. This sauce can be used as a dip for pakoras and bajis.

As the tomatillo plant is the only overly producing plant in the garden this summer, finding new and different ways to use them up was important! The original recipe had 2 parts, this hot sauce tha…

The New Mexican Style Hatch Green Chile Hot Sauce is a zesty blend of roasted Hatch green chiles with sautéed onions and garlic. Enhanced by lime juice, honey, and a mix of aromatic spices, this sauce offers a vibrant flavor profile. Perfect as a versatile condiment, it elevates dishes, providing heat and a fresh, tangy kick.

Jalapenos, garlic and onion sauteed and pureed into fresh homemade hot sauce.

This Mexican style green chili sauce is made with roasted chilies, garlic, and tomatillos, perfect as a salsa or as a table sauce for tacos or burritos.

Similar to a green salsa, this green taco sauce is packed with roasted peppers and citrus. It's great drizzled on almost any taco from fish tacos to beef!

Making your own green chile sauce, a spicy and flavorful sauce with a kick, takes your food to a whole other level, and is easier than you may think!

Recipe for an authentic "salsa verde," or "green sauce," a staple in every Mexican kitchen. It is so simple to make from easy to find ingredients. You make it mild or spicy depending on how many peppers you add. You will love it. Give it a try!