Flank steak with chimichurri sauce

Marinated flank steak is a delicious and easy recipe that is perfect for a weeknight dinner. The steak is marinated in a combination of olive oil, garlic, and herbs, then cook to perfection.

Check out Roasted Steak with Chimichurri Sauce recipe and more from Sur La Table!

If you’re looking for a foolproof, DELICIOUS way to cook skirt steak, you’ve got to try this grilled skirt steak recipe. The juicy, caramelized steak is richly flavored from a quick and easy marinade, and it gets brightened up with an herby Italian Salsa Verde. You can make the sauce to one week ahead and you can marinate the steak up to one day ahead, making for a quick and easy dinner. This is one of my favorite meals, and I promise that anybody can master the recipe.*This recipe is…

This chimichurri flank steak is crazy flavorful, thanks to a perfect chimichurri sauce. Cooked medium rare inside on the skillet, the flank steak is super tender, and it's all easy and quick to throw together for dinner, coming together in about 30 minutes, not counting marinade time. Great for entertaining and good on the grill, too! Whole30, clean eating, paleo, low carb, and keto. #steak #keto

Tender flank steak marinated in zesty chimichurri sauce and grilled to perfection. A delicious and flavorful dish for any occasion. See more/recipe by clicking the pin.

This steak with chimichurri sauce is perfect for serving for date night. It's paleo, whole30, and AIP compliant.

Grilling enthusiasts and food connoisseurs alike can agree that a perfectly marinated skirt steak cooked to perfection is a true delight. When combined with the vibrant flavors of a classic chimichurri sauce, you're in for a culinary journey that bursts with taste and succulence. Let's dive into the world of skirt steak marinade with chimichurri – a recipe that will elevate your grilling game to new heights.

This juicy churrasco steak is marinated in a savory-sweet garlicky sauce, seared to perfection, and served with a bright, spicy chimichurri sauce.

Balsamic Grilled Flank Steak with Chimichurri Sauce combines simple, garden-fresh flavors with juicy, tender steak. If you’ve never tried steak with chimichurri sauce, you’re in for a mind-blowing culinary experience. A sauce of bright, green herbs sits atop a charred steak, flavored with a sweet, tangy balsamic marinade.

Make the best street food at home with these Flank Steak Tacos with Garlicky Cilantro Chimichurri.