Filo dough

This recipe for homemade Phyllo (Filo) pastry is flaky, crunchy, and super thin. You will ned only 4 ingredients to make it.

Sweet tarts, cheesy appetizers, savory pies, and more.

If you are crazy enough to want to attempt to make your own homemade filo pastry, check out my baking basics post for tips for success!

Want to know how to use phyllo pastry? Here are some yummy food ideas for meals to make with phyllo dough. From easy dinner recipes to delicious desserts, this is a versatile ingredient that you can use to pull together so many easy recipes.rn

Make your own phyllo dough using this excellent step-by-step recipe from Chef John. It's way more fun than buying it frozen from the store!

Homemade Phyllo Pastry Recipe with step by step pictures. Phyllo means leaf or sheet in Greek, refers to the pastry that is wrapped around savory and sweet pies.

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Filo pastry (also known as phyllo dough) is the perfect vegan pastry. Why not try one of these great vegan filo pastry recipes! It's flaky and delicious, and makes great appetizers and pies. Make some vegan baklava or try some vegan spanakopita!

Crispy Feta Rolls - these easy and delicious rolls combine crunchy phyllo pastry with tangy feta cheese filling and spicy honey drizzle. YUM!

Baked phyllo-wrapped feta with honey is sweet, salty, savory, creamy perfection. You can serve them as an appetizer, for breakfast with coffee or tea, or as a vegetarian dinner or lunch with a big salad.