Chicken sopas filipino

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The heat has been excruciating from the months of March to May. To utter the words sweating like a pig is an understatement (though I wonder, do pigs sweat?). For me, I am frantic at the thought of the coming rainy months. You see in this part of the globe, the months from June to November have been tagged as the rainy season. It can be difficult to travel with a slippery road, the thought of strong typhoons that can cause floods is unnerving particularly after the detrimental typhoon…

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Chicken Sopas is a perfect Filipino comfort food. Chicken Sopas also known as Macaroni Soup is made with elbow macaroni, chicken meat, evaporated milk and variety of vegetables. This Chicken Sopas recipe is the Filipino version of chicken noodle soup. This creamy chicken sopas recipe is so perfect for rainy days and a great snack recipe or a meal itself! Filipino Chicken Noodle Soup, Filipino Sopas Recipe Macaroni, Chicken Sopas Filipino, Filipino Sopas Recipe, Sopas Recipe Filipino, Chicken Recipe Filipino, Chicken Sopas Recipe, Sopas Recipe, Chicken Sopas

Chicken Sopas is a perfect Filipino comfort food. Chicken Sopas also known as Macaroni Soup is made with elbow macaroni, chicken meat, evaporated milk and variety of vegetables. This Chicken Sopas recipe is the Filipino version of chicken noodle soup. This creamy chicken sopas recipe is so perfect for rainy days and a great snack recipe or a meal itself!

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Filipino Chicken Noodle Soup, Filipino Sopas Recipe Macaroni, Chicken Sopas Filipino, Filipino Sopas Recipe, Filipino Ulam Ideas, Sopas Recipe Filipino, Sopas Filipino, Asparagus On The Grill, How To Grill Asparagus

Feels like days are going faster, It was just New year's and now February is almost over and that means Spring is almost here. The weather here in Italy has been mostly nice. Sunny but still really cold in the morning and at night. I decided to make something good for when I feel cold. I think the boys loved it, I'm so glad. There's so many version of Chicken noodle soup. But, this one is special because I grow up eating this even when it's not cold in the Philippines. Just a very staple…

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