Belgian waffles toppings

a traditional, delicious, liege waffle recipe. My tips and tricks and how you can do it at home without a ton of expensive equipment and tastes amazing

Belgian Waffles are both hearty and fluffy – the best of both worlds! This classic breakfast staple is made with a handful of ingredients you likely already have in your kitchen. Top them off with syrup, berries, and whipped cream for the best bite!

From Grandma's Waffle Sauce to Rosemary Sausage Gravy, all the sweet options to the most savory, there's no end to the waffle toppings.

These fluffy homemade waffles are easy to make in less than 30 minutes! They're perfect for breakfast, brunch, or even the occasional dinner!

Best Homemade Belgian Waffles: The best Belgian waffle recipe - soft and fluffy insides, crispy outside! Made with buttermilk, these waffles are delicious plain or piled high with toppings.

Crisp on the outside, fluffy on the inside, Belgian Waffles are such a delicious way to start your day with a modern technique to make them light and airy!

Whip up a batch of golden, crispy-on-the-outside, fluffy-on-the-inside Belgian waffles with this simple recipe. Perfect for lazy weekend mornings or a special brunch, these waffles come together in no time. Serve with your favorite toppings for a delightful meal that's sure to impress. Enjoy restaurant-quality waffles without leaving your kitchen!

This recipe is the excuse you've been looking for to buy a waffle maker. Pecans in the batter and extra nuts with syrup on top really set these waffles apart.

Make-ahead waffle batter is the key to stress-free, gourmet mornings. Enjoy your cup of coffee and think about how you want to top off these fluffy Belgian beauties.