Ube halaya

A unique vibrant jam made from purple yam, a kind of jam that always attracts attention and made people curios. It is unlike other fruit jam, it has a thick starchy smooth texture as compared to je…

Learn how to make our Creamy Ube Halaya Recipe! A creamy take on a Pinoy favorite, made of creamy purple yams. ➤ Click here to see the full recipe.

How to Cook Ube Halaya (ala San Pablo) INGREDIENTS ✔️500 grams Ube (purple yam) ✔️1 can condensed milk (390g) ✔️1/2 cup sugar ✔️1 1/2 cup coconut milk...

Ube Halaya is one of the best ways you can enjoy Filipino ube. It's rich, creamy, and sweet; perfect for dessert and so much better than store-bought!

Ube Halaya or Halayang Ube is a delicious Filipino dessert made from purple yam, butter and milk. Ube Halaya is also known as Ube Jam. ...

🍠🍦 Indulge in a scoop of our creamy Ube Macapuno Ice Cream! A purple treat you can't resist! 💜🍨 #UbeLovers Ube Macapuno Ice Cream Ingredients: Ube halaya (1 cup) Heavy cream (2 cups) Sweetened condensed milk (1 can) Macapuno (1/2 cup, shredded) Ube extract (1 tsp, optional) Instructions: Whip heavy cream until stiff peaks form. Fold in condensed milk, ube halaya, and ube extract. Mix in macapuno. Freeze until firm. 🍨💜 Treat yourself to this vibrant and luscious dessert! Perfect for a…

🍠🍚 Indulge in the rich, creamy goodness of Ube Biko—a Filipino favorite with a twist! 😋 #UbeBiko #FilipinoDessert Ube Biko Ingredients: Glutinous rice (2 cups) Coconut milk (2 cups) Ube halaya (1 cup) Sugar (1/2 cup) Water (2 cups) Coconut cream (1/2 cup, for topping) Instructions: Cook glutinous rice with water in a pot until tender. In a separate pan, heat coconut milk and mix in ube halaya and sugar. Stir until well combined. Add the cooked rice to the ube mixture and stir until the…

Turon is thought to have started in villages in the Philippines among banana trees and agriculture fields. Originally, banana turon was prepared with thinly sliced bananas (saba or cardaba bananas) and a slice of jackfruit, which were dusted with brown sugar and served as fillings before being wrapped in a spring roll wrapper (Lumpia wrapper) and deep-fried until almost completely golden brown. In this recipe we use ube and langka as fillings, which make it unique yet so tasty. This is a…

Ube halaya is a popular Filipino Christmas and New Year dessert made from purple yam. Learn our secret for a smooth, creamy, and rich purple yam jam that you can enjoy as a dessert or snack.