Sicilian lemon cake

This Italian Lemon Cake has the perfect balance of lemon and olive oil. Deliciously tangy, moist, this cake is also easy to make!

This delicious Italian lemon cake recipe is an easy Italian dessert recipe that has amazing flavor and makes you wanting more.

This cake has the perfect level of citrus flavour, it’s moist and stays fresh for days! The roasted pistachios offer the perfect contrast to the sweet, tart flavors of the cake but would still be excellent without! Change up the citrus, add grapefruit or blood orange if you prefer.

This Italian lemon almond flour cake (also known as torta caprese bianca) is full of lemon flavor and has a lovely texture! It's also gluten-free and grain-free. Check out the reviews if you're not convinced!

This post may contain affiliate links learn more This Italian lemon cake has taken the world by storm, and for good reason! It’s a delightful dessert that perfectly balances ... Read more

This zesty Italian limoncello-ricotta cake is a citrusy, melt-in-your-mouth moist, and soft dessert that’s surprisingly easy to make and perfect for any occasion!

Sicilian Whole Lemon Cake is made with a whole lemon, rind and all! It's superb when made with a Meyer lemon! The glaze just adds a bit more sweetness to the tart! Read the rave reviews then make it yourself! #lemoncake #meyerlemons #wholelemoncake #baking #bakemeacake

This naturally gluten free Meyer Lemon cake is made with the entire lemon, peel and all, and has a tender texture and a fresh lemon flavor.

I hope you all had a relaxing and enjoyable Thanksgiving break. We spent the holiday by my parents, but that didn't stop us from making our ...