Shrimp melt

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Warm, buttery Shrimp Rolls are a classic summer treat. They're made with plump, juicy shrimp grilled with fresh tarragon and are then chopped and tossed in a butter-based sauce. We add a tiny bit of mayo for a creamy texture, but don't be fooled, these Connecticut-style rolls are all about the melted butter. Serve in toasted split-top brioche buns for a quick lunch or snack that's perfect on hot days!

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Ingredients: 1/2 pound cooked shrimp, chopped 1/4 cup mayonnaise 1/4 cup finely chopped celery 1/4 cup finely chopped green onions 1 teaspoon lemon juice 1/2 teaspoon Worcestershire sauce 1/2 cup shredded cheddar cheese 4 slices of bread, toasted #Sshrimp #Melt #Quickandeasyrecipe Shrimp Melt, Cooked Shrimp, Shredded Cheddar Cheese, Delicious Sandwiches, How To Cook Shrimp, Slice Of Bread, Easy Lunches, Worcestershire Sauce, Satisfying Food

Ingredients: 1/2 pound cooked shrimp, chopped 1/4 cup mayonnaise 1/4 cup finely chopped celery 1/4 cup finely chopped green onions 1 teaspoon lemon juice 1/2 teaspoon Worcestershire sauce 1/2 cup shredded cheddar cheese 4 slices of bread, toasted #Sshrimp #Melt #Quickandeasyrecipe

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