Plum jam recipes

Easy Plum Jam is made with sweet, ripe, juicy plums. It is the ultimate way to preserve plums to enjoy throughout the coming months.

Let’s make plum jam! Even if you have never done any canning before, don’t worry! The process is much easier than you think and you don’t need any fancy equipment to do it. A large pot to submerge your jars in is really the only thing you need other than a pot to cook the preserves.

Head on over to your local Farmer’s Market this summer and fall and stock up on the star of our homemade jam – Plums!

Delicious Spiced Plum Butter Recipe made in the slow cooker, sweetened with honey and spiced with warm fall flavors. Easy to make and YUMMY!

Making plum jam couldn't be simpler with this easy recipe for a Small Batch Plum Jam made with fresh plums and without added pectin.

How lucky am I to be on vacation a few miles away from a small roadside grove of wild plum trees? A friend who was in Northern California a few weeks ago tipped me off to the secret spot and it was our first — and now a daily — destination. The first crop came home in our in-flight dog carrier with a few extra slung in the skirt of my daughter’s dress.

An Easy Plum Jam Recipe perfect as a condiment for breakfast, desserts, or snacks like charcuterie boards! A great preserving recipe.

An easy plum jam recipe that only requires 4 simple ingredients, is ready in an hour, and is bursting with the flavor of sweet ripe plums. This red plum jam is perfect for spreading on toast, spooning over homemade yogurt, filling your pie crust, or even eating it by the spoonful! Totally gluten-free, dairy-free, vegan and pectin-free, but it's so good no one would notice!

Homemade Plum BBQ Sauce Recipe is a delicous plum recipe - Easy, sweet and just a little spicy it tastes amazing on pulled pork, chicken, a rack of ribs, shrimp or your favorite kabob!

This easy plum jam is the perfect way to preserve seasonal ripe plums – no peeling, no pectin, perfectly spiced, optionally sugar-free!