Making vinegar from wine

Did you know you can easily make your own vinegar from any partial bottles of red wine sitting around? Amazing red wine vinegar at a fraction of the price of those imported ones at the gourmet stor…

Have you ever ended up with lots of odds and ends of leftover wine and thought to yourself 'I really should make wine vinegar?' Well it's much easier

This week, Cindy Pawlcyn shows us how to make red wine vinegar at home.

Wine vinegar is easy to make, and homemade wine vinegar is much tastier and cheaper than mass-produced store-bought vinegars.

Turn leftover wine into a delicious vinegar that's perfect for salads, side dishes, and recipes that need an extra splash of flavor!

Use it to make your "vinegar mother." (And what that is.)

Did you know you can make homemade vinegar from fruit scraps or leftover wine? Here's how to make vinegar from scratch -- it's surprisingly easy!

Fruit vinegar is incredibly easy to make using either homegrown or storebought juice. While you can take a shortcut and infuse storebought vinegar with fruit for flavor, there's something incredibly satisfying about making your own

How to make champagne vinegar? That’s it! Share your green ideas with us by linking up at the bottom of this week's Natural Living post!

Vinegar is created by two biological processes involving yeast and Acetobacter bacteria. Yeast changes sugar to alcohol and then the bacteria convert the alcohol into acetic acid. Vinegar contains many vitamins and minerals that acetic acid alone does not.