Lentil chickpea soup

This creamy Tuscan chickpea soup is what plant-based soup dreams are made of! Combining irresistible Mediterranean flavors with protein-packed chickpeas in a creamy broth, this soup is simply goodness in a bowl.

Here's how to make a creamy, comforting lentil soup at home. Best of all, it only needs 20 minutes to cook.

This black bean and lentil soup is packed with nourishing ingredients and is a must-make on cold days! It is perfect for loading up on nutritious vegetables, fiber, and protein. Plus, it's super flavorful and very easy to make.

This Chickpea Soup is a hearty and delicious soup that's healthy, satisfying, and full of flavor. This soup recipe is a great addition to your easy Fall comfort food ideas!

Our harira Moroccan soup recipe makes a richly spiced chickpea and lentil soup that’s hearty and comforting. It’s also very versatile: include beef or make it vegetarian, use water or stock, and adjust the spice to your taste. Served with a stew-like texture it will feed four as a main, or more as a starter. Shower with fresh herbs, drizzle with extra virgin olive oil, and serve with lemon wedges, dates, and flat bread.

This is an easy chickpea soup recipe to warm you up after a cold day! This chickpea recipe is easy, vegan, gluten-free and dairy-free.

This cosy curried leek and lentil soup will keep you feeling full and satisfied until dinner as its packed with chickpeas for extra protein.

Warm up with this Creamy High Protein Lentil Soup that's both satisfying and nutritious! It's the perfect cozy meal for chilly nights or a hearty lunch that will keep you fueled throughout the day.

You’ll love this incredible soup! It’s packed with flavour, spices, vegetables and pulses. Not only healthy, it’s absolutely delicious - you’ll make it again and again.