How to prepare perogies

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Pan-Fried Pierogies Recipe - Food.com Fried Perogies, Fried Pierogies, Pierogies Recipe, Zucchini Dinner Recipes, Frozen Pierogies, Zucchini Recipes Baked, Pierogi Recipe, Stuffed Pasta Shells, Game Day Food

I use Costco's brand (Santarelli's) to make this recipe. The box has 96 oz. split into two bags. I use about half a bag (24 oz). Whatever brand you buy, just make sure the pierogies have a thick pasta shell. If they're too thin, they can tear during the pan-frying. Also, it's good to use a soft spatula (one that can withstand high heat) to turn the pierogies over.

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Perogie Dough With Sour Cream, Pierogi Dough With Sour Cream, Pierogi Dough Recipe Sour Cream, Pierogi Fillings, Pierogi Dough Recipe, Perogie Dough Recipe, Polish Foods, Crema Recipe, Ukrainian Food

Being a small business owner, the holidays especially in the Northeast part of Pennsylvania are times for ethnic foods. One of them being Pierogies; Pirohis or whatever you know them by. This particular recipe includes the addition of sour cream which makes for a wonderfully soft dough. What I especially like about this recipe is that it is a very "forgiving" dough. Very easy to roll out and very easily prepared in a food processor.

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Traditional Polish Pierogi: A Beloved Family Recipe Chicken Perogies Recipe, Pirogi Recipes, Polish Haluski Recipe, Perogies Dinner Ideas, Polish Pierogi Recipe, Cheese Perogies Recipe, Polish Food Traditional, Pierogies Homemade, Pierogies Recipe

Polish Pierogi Recipe Discover how to create authentic Pierogi Ruskie with my grandmother's cherished Polish pierogi recipe! The dough encases a delightful blend of potatoes and cheese, and is then beautifully seared in butter, making it an ideal dish for festive occasions or everyday enjoyment. On my mother's Polish side of the family, making homemade

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