Gooey lemon cake

Happy New Year my friends! Let’s get the new year off to a sweet start … with a lemon dessert … a Ooey Gooey Lemon Butter Cake or as my sister-in-law calls it … Lemon Chess…

This Lemon Gooey Butter Cake is an easy cake mix recipe with a total of 5-ingredients. An impressive dessert with such little effort.

Lemon Custard Cake – A Deliciously Zesty Treat Ingredients: For the Cake: 1 egg½ cup | 80g sugar ⅓ cup | 80ml sunflower seed oil Zest of 1 lemon 1½ cups | 180g flour 1 tsp | 5g baking powder 3 tbsp | 40ml milk #Lemon #Cake

This lemon butter cake has a buttery lemon crust with a gooey filling packed with tart lemon flavour. It’s like a cross between a lemon bar and cheesecake. The filling sinks down into the crust when baking, creating an irresistible, gooey center. The cake is easy to make and is quite possibly one of my favourite lemon desserts.

This lemon gooey butter cake is gooey, buttery, zesty, and the perfect bite that will remind you Spring is right around the corner!

Light, buttery, and loaded with lemon flavor, this easy Lemon Curd Cake is a showstopping dessert that’s easier to make than you might think!

soft and fluffy cake layers topped with a crackly cream cheese topping, and then dusted with powder sugar

This lemon crunch cake is an old fashioned style breakfast or snack cake with a pillowy soft texture, bright lemon flavor, and a delightful crunchy top.

Limoncello mascarpone cake is a deliciously soft and tender lemon cake infused with limoncello liqueur flavor. This Italian lemon cake is topped with a rich and creamy mascarpone frosting and tart lemon curd. Make this limoncello cake anytime you need a simple, but stunning dessert.