Chickpea flour recipes vegan

Chickpea Flour Cake - A Sweet Alternative

Check out these nutritious chickpea flour recipes are uber-tasty, packed with delicious veggies, and incredibly simple to make.

Incredible, one-bowl, chocolate fudge brownies that are naturally vegan, gluten-free, and grain-free. Made with chickpea flour, they are a cinch to make and a joy to eat.

Easy, super-healthy, and cheese-y chickpea flour crackers that are high in protein (7.2 grams per serving), grain-free and vegan. Crisp, flaky and filling, you will love them!

Enjoy these easy, fluffy, gluten-free and vegan chickpea flour pancakes for a healthy, hearty breakfast any day of the week.

Trust me — you'll use it way more than you might think.

These vegan scrambled eggs are made with chickpea flour instead of tofu for a filling and high protein breakfast scramble.

If you have never used chickpea flour before, now is the time! It's a nutritious flour that bakes up like magic in both your savory and sweet recipes!

Easy vegan chickpea patties (chickpea fritters) is a delicious gluten-free, oil-free, plant-based recipe with 8 simple ingredients, including quinoa, that are baked or air-fried.

This delicious, fluffy, and protein packed breakfast will leave you satisfied. You won't miss traditional eggs at all! Just 15 minutes of your time will unlock a tasty breakfast loved by vegans alike that is healthy and easy to make.