Spicy roasted cauliflower

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This Maple Sriracha Roasted Cauliflower is the perfect balance of sweet and spicy, roasted to crispy perfection in just 35 minutes! With only a handful of ingredients, this easy recipe will make your cauliflower the star of the meal. Serve it as a side dish or a main and watch it disappear! Save this recipe and try it today! #CauliflowerRecipe #RoastedCauliflower #VeganRecipes #SweetandSpicy Asian Recipes Sides, Cauliflower Rice Recipes Dinner, Quick Dinner Ideas Healthy Clean Eating, Cauliflower Siracha Recipes, Asian Cauliflower Recipes, Balsamic Cauliflower Roasted, Cauliflower Appetizer Recipes, Thai Roasted Cauliflower, Spicy Cauliflower Recipes

This Maple Sriracha Roasted Cauliflower brings the perfect balance of sweet and spicy to your table. Tender cauliflower florets are roasted to crispy perfection in a glaze made from maple syrup and Sriracha, with a hint of garlic and onion. It's a bold, flavorful side dish that will steal the show—simple to prepare, vegan, and totally irresistible!

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Mexican Roasted Cauliflower, Whole30 Sides, Side Veggies, Healthy Potluck, Veggie Side Dish, Savory Sides, Mexican Night, Mexican Side Dishes, Potluck Party

Mexican roasted cauliflower is so flavorful and easy it might just become your new favorite veggie side dish! Cauliflower florets are tossed with flavorful spices and roasted until crispy and caramelized, served with a generous squeeze of lime juice, cilantro, red onion, and maybe even some avocado for good measure. Gluten free, paleo, vegan, AND whole30 friendly!

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Maple Sriracha Roasted Cauliflower: Sweet and spicy roasted cauliflower ready in 35 mins. A delicious, easy side! Try it today! Maple Sriracha, Spicy Roasted Cauliflower, Easy Roasted Cauliflower, Cauliflower Rice Easy, Orange Cauliflower, Oven Roasted Cauliflower, Spicy Cauliflower, Roasted Cauliflower Recipes, Mushroom Dish

This Maple Sriracha Roasted Cauliflower brings the perfect balance of sweet and spicy to your table. Tender cauliflower florets are roasted to crispy perfection in a glaze made from maple syrup and Sriracha, with a hint of garlic and onion. It's a bold, flavorful side dish that will steal the show—simple to prepare, vegan, and totally irresistible!

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