Pumpkin cheesecake cupcakes

And the pumpkin saga continues with these cheesecake cupcakes! Cheesecake cupcakes are a miniature, mess-free, portable version of reg...

These Mini Pumpkin Cheesecakes are bursting with the flavors of fall. They have a creamy filling with a buttery graham cracker crust.

These Homemade Pumpkin Cheesecake Cupcakes combine two of my favorites, pumpkin and cheesecake. They have amazing flavor and easy to make. The cream cheese frosting really pulls all the flavors together and is easy to make. If you love making pumpkin recipes as much as we do, make this easy dessert for a crowd pleasing treat. #dessertsonadime #pumpkincheesecakecupcakes #pumpkincheesecakes

This easy Mini Pumpkin Cheesecake recipe combine the yummy flavors of pumpkin pie with the creamy goodness of cheesecake in bite-sized form!

Welcome to our kitchen! If you're a fan of both pumpkin spice and creamy cheesecake, you're in for a treat with these delightful Mini Pumpkin Cheesecake Bites. These bite-sized desserts are perfect for autumn gatherings, Halloween parties, or simply as a cozy treat on a cool evening. Each mini cheesecake offers the perfect balance of spiced pumpkin and rich, velvety cream cheese, all nestled on a buttery graham cracker crust. Let’s dive into how you can create this mouthwatering dessert…

Struggling to find a unique holiday dessert that stands out? These Pumpkin Cheesecake Swirl Cupcakes are the perfect addition to your Christmas Dessert Ideas and Thanksgiving Desserts. Visit my blog for more creative Christmas Baking Recipes and easy Cupcake Recipes that will delight your family and friends. Save this pin for must-try Thanksgiving Cupcakes and fun Cupcakes Decoration tips for all your Fall Baking Recipes!

Pumpkin Cheesecake Cupcake Recipe Ingredients - 1 1/2 cups graham cracker crumbs - 1/4 cup sugar - 1/2 cup unsalted butter, melted - 1 (8 oz) package cream cheese, softened - 1/2 cup sugar - 1 cup canned pumpkin puree - 2 large eggs - 1 teaspoon vanilla extract - 1 teaspoon pumpkin pie spice Instructions - Preheat the oven to 325°F and line a muffin tin with cupcake liners. - In a medium bowl, combine graham cracker crumbs, 1/4 cup sugar, and melted butter; press mixture into the bottom…

Enjoy these Easy Pumpkin Pie Cheesecake Cups, featuring creamy pumpkin cheesecake in a bite-sized dessert. Perfect for fall recipes, each cup is spiced with cinnamon and nutmeg for classic autumn flavor. They’re quick, delicious, and a fun addition to any dessert spread this season.

The most delicious pumpkin cheesecake that requires no baking at all. So easy for last-minute Thanksgiving dinners and Halloween parties. Contains no powdered sugar - just creamy cheesecake goodness!