Classic negroni

Negroni Cocktail Recipe Fed up of the same old mulled wine? Check out our mulled white wine recipe instead, or try a negroni sbagliato. Swapping the gin for prosecco makes for a lighter negroni and softens the bitterness, an ideal aperitif for those who find a classic negroni a bit much

This refreshing, gorgeous, classic negroni recipe is easy to make with four simple ingredients.

Indulge in the timeless elegance of the Rusty Nail cocktail. A harmonious blend of smoky Scotch and sweet Drambuie, this classic drink is a symphony of simplicity and sophistication. Perfect for a cozy night in or a classy gathering, the Rusty Nail is more than just a cocktail; it's a sip of history. Embrace the warmth and charm of this beloved classic and discover why it's remained a favorite for decades.

Get to know the robust, sophisticated and classic Negroni cocktail recipe. With Campari, sweet vermouth and gin, it's a drink to impress.

Looking for a cocktail that breaks away from the ordinary? Meet the Stolen Negroni! This modern twist on the classic Negroni stands out by swapping Campari with Cynar and Aperol, combining the earthy support of herbal Cynar with the bright zestiness of Aperol. Perfect for gatherings or a relaxing evening in, this delightful drink will impress your guests and tantalize your taste buds. Get ready to shake up your next cocktail hour with this creative recipe that's full of flavor and…

The Negroni is making a comeback of epic proportions. And why shouldn't it? This is one of the most refreshing cocktails with its delicious bitter orange flavors. If you have never tried this mixed drink recipe, there is no better time than now! #cocktail #cocktails #campari

Classic Negroni Recipe #negroni #gin #negroniweek #campari #negronirecipe #vermouth #cocktail #easycocktail | For this recipe and more visit, https:theforkedspoon.com/negroni-recipe/ via @theforkedspoon

How to make a Negroni cocktail recipe! An easy alcoholic drinks recipe! Only 3 ingredients!

This negroni cocktail recipe is easy to make and considered an aperitif. It is slightly bitter but delicious and stimulates your appetite!