Vegan discard recipes

This vegan sourdough discard focaccia recipe is made with flour, olive oil, and sourdough starter discard. An easy no-knead sheet pan bread that is ready with an overnight rise.

Whether you're new to sourdough or you've baked it for years, you can likely use another recipe for your discard, especially one for an easy chocolate cake.

These sourdough discard chocolate chip cookies have a crisp exterior and chewy centre, and are a fantastic way of using up some sourdough discard!

These vegan chocolate chip cookies are a great way to use sourdough discard. They’re soft in the middle with slightly crispy edges and filled with dark chocolate chunks.

If you're looking for a great recipe to use up some of your sourdough discard, look no further! These vegan, sourdough banana muffins only need one bowl and a muffin pan to create a delicious snack.

Sourdough pretzel buns are an easy sourdough discard recipe with an overnight rise - for sliders, sandwiches, or BBQs! Egg & dairy free.

These are THE BEST sourdough cinnamon rolls you will ever make! The sweet dough is super fluffy and tender from the sourdough. And they are made vegan! If you are not vegan, you can easily swap anything out for the dairy version. This is an overnight rise recipe so plan accordingly!

This lazy sourdough bread uses sourdough discard for the flavor and yeast for the rising. It's ready in a few hours and is delicious.

How to Make Sourdough Crackers! These sourdough crackers taste just like vegan cheez its! Save this recipe for your sourdough discard.

A great recipe for using up your sourdough discard, these Vegan Sourdough Pizza Crackers taste just like pizza. Just mix, roll, bake and cut. Perfect for movie nights!