Vegan biscuits and gravy

The best homemade vegan biscuits and gravy ever are made with warm, flaky biscuits and flavorful gravy! Surpirsingly easy recipe and a perfect comfort food anytime of day.

If you are craving warm, flaky biscuits and hearty gravy, this southern-style vegan recipe will not disappoint! It can be whipped up in just 30 minutes and can easily keep and be reheated for another meal.

Southern-style sausage gravy made with all plant-based ingredients!

Yep, these are the best vegan biscuits and gravy! A thick, peppery mushroom gravy coats impossibly flaky biscuits. All we can say is: wow.

These vegan biscuits and gravy are the ultimate comfort food breakfast! This favorite breakfast dish is quick, easy, and tasty!

This Vegan Biscuits and Gravy combo is the absolute best! They're easy to make and ready in about one hour. Enjoy these delicious Vegan Biscuits and Gravy alongside your favorite main dish this week!

With fluffy dairy-free biscuits are topped with savory mushroom and chickpea gravy, this vegan biscuits & gravy will knock your socks off!

I’ve mentioned it before, I don’t really like breakfast. The past few days I’ve had caprese sandwiches for breakfast. My husband, on the other hand, loves breakfast. Waffles, eggs, pancakes, you name it, he loves it. Biscuits and gravy is one of his favorites when we’re out at restaurants and though he does his best […]

A delicious hearty savory breakfast with vegan sausage, biscuits and gravy. Every bite is perfect. Ingredients14oz vegan ground sausage16oz canned vegan friendly biscuit dough (8 biscuits)2-3 tbsp flour3-4 cups non dairy milk, plus 1/2 cup2 tbsp nutritional yeast1/2 cup just vegan liquid egg1/2 cup vegan cheese shreds1/2 tsp garlic powder1/2 tsp paprikaSalt and pepperChopped chives for garnishDirectionsPreheat oven to 375Heat a little oil in a large skillet over medium heatCrumble in your…

Southern style country gravy made with all plant-based ingredients!