Green olive pasta

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This Green Olive Pasta with Toasted Lemon Breadcrumbs is a vibrant, fresh pasta dish packed with briny Castelvetrano olives, aromatic garlic, and tangy lemon. Topped with golden, crispy lemon breadcrumbs for added texture, it’s perfect for a weeknight dinner or a special occasion. This dish brings together bold flavors in a light and satisfying way, making it both indulgent and refreshing. Olive Pesto Pasta, Pasta Sauce With Olives, Olive Meals, Green Olive Recipes, Pasta Olives, Green Olive Pasta, Green Pasta Recipe, Green Olive Salad, Olives Recipes

This Green Olive Pasta with Toasted Lemon Breadcrumbs is a vibrant, fresh pasta dish packed with briny Castelvetrano olives, aromatic garlic, and tangy lemon. Topped with golden, crispy lemon breadcrumbs for added texture, it’s perfect for a weeknight dinner or a special occasion. This dish brings together bold flavors in a light and satisfying way, making it both indulgent and refreshing.

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Eden Eats, Olive Pasta, Anchovy Pasta, Castelvetrano Olives, Vegetarian Pasta Dishes, Artichoke Pasta, Pasta Water, Outfit Cardigan, Vegetarian Pasta

Ingredients 250 grams spaghetti 5 small cloves garlic, finely chopped 1 -14 ounce can of artichokes, drained and roughly chopped ½ cup pitted castelvetrano olives, roughly chopped ¾ cup freshly chopped parsley ¼ cup extra virgin olive oil 2 anchovies (optional) 1 tbs aleppo chili or chili flakes 1 lemon zested and juic

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