Golden raisin scones

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ENGLISH RAISIN SCONES reminds us of our trips to London and the English countryside, where we enjoyed many scones with clotted cream and jam.   Go to sconebaking.com for the complete recipe and photo tutorial.          Let's BAKE! Trips To London, Raisin Scones, English Scones, Scone Recipes, Leftover Dough, Powder Sugar, Golden Raisins, Pastry Flour, Food Snacks

These English Raisin Scones are a reminder of our trips to London and the English countryside, where we enjoyed many scones with clotted cream and jam. You can't get proper clotted cream in the U.S., so we enjoy our English Raisin Scones with butter and raspberry jam. English scones are different from American scones. English scones are soft, not as sweet, and are served with clotted cream and jam, where American scones are denser, sweeter, and have various flavors. Here is my recipe for…

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