Deep fried jalapeno poppers

Stuffed with cream cheese and cheddar then battered and fried until their golden brown, this is a delicious appetizer recipe you'll be all too happy to eat for dinner.

Fried jalapenos make a great gameday appetizer. Sometimes also called bottle caps these are crispy, crunchy, and packs a spicy punch! Jalapeno slices are coated in beer batter and deep-fried to golden perfection. #friedjalapenos #jalapenos #jalapenosnack #jalapenos

Deep Fried Crispy Jalapenos are sliced jalapeños, seasoned perfectly, fried until golden brown and crispy, and a family favorite appetizer.

These easy jalapeño poppers are spicy, creamy, and cheesy, with a crispy topping even without deep frying! A perfect party appetizer!

These bacon jalapeno poppers are restaurant-style. Crispy Jalapeno Poppers with a crunchy batter on the outside, stuffed with cheesy bacon filling.

Fried jalapenos are one of my all-time favorite snacks. Fiery peppers coated in buttermilk batter, panko and then cooked to golden perfection.

These jalapeño poppers are perfectly cheesy, creamy, and spicy! They're perfectly fried and have a super crispy coating. Try this recipe now!

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One of my favorite times of the year is reaping the rewards of your labor from the garden. There is nothing like home grown, garden fresh vegetables and without exception one of our favorite treats in summer are stuffed jalapenos made with fresh peppers from our garden.We do them two different ways, and no one in our family can agree which is better, so we usually make both. Here is where we start...Gently pluck off peppers. We use about 20 jalapenos for either recipe. If you like them more…

Best poppers I've ever eaten. These freeze very well after frying, so you can make them ahead of time for a party and just reheat them.