Crockpot american chop suey

American Chop Suey is a hearty meal that combines seasoned ground beef with aromatic vegetables and a medley of herbs all simmered in a robust tomato sauce.

American Chop Suey is a meat and macaroni casserole, this dish is filling, hearty, and stretches really well to fill the whole family on very little.

Crockpot Goulash is a ground beef has a delicious tomato sauce with onions and peppers. Tender pasta is added to make a this beef goulash a full meal.

This easy American chop suey is a classic American one-pot meal. Simple cheesy, lots of beef and pasta. One of the best recipes to feed a hungry family.

When you combine perfectly cooked Macaroni in an irresistible tomato-based meat sauce, you have what's come to be known as the classic American Chop Suey.

American Chop Suey is mighty different than the Chinese variation, but it's also a quick, easy, and comforting family dinner, particularly when made in the slow cooker.

Goulash (American Chop Suey) is a classic comfort food made with macaroni, bell peppers, garlic, beef, Worcestershire, and diced tomatoes.

This American Chop Suey recipe is a classic dish that has been around for generations. It is easy, and delicious to make any time of the year, but is especially good when it starts to get cold out. Our recipe is made in one pot which makes clean up a breeze.

When I was little my mom made this recipe a lot. It was during World War II and it was very inexpensive to prepare. I loved it. I guess you would call it a comfort food for me as I was always so happy when I asked, "What's for supper" and Ma answered, "Chop Suey". She never called it "American Chop Suey" except on her recipe card. It was always "Chop Suey". I can't believe that I haven't posted this as I still make it often. I guess I figured it wasn't fancy enough and everyone knew…

Crockpot Goulash - Spend With Pennies