Chillequillas recipe

A traditional Mexican breakfast dish, Chilaquiles Verdes are ready in a matter of minutes. Day-old tortillas cut into triangles and fried with salsa, chiles and cheese could never taste better!

This easy Chilaquiles recipe has crispy tortillas tossed in a delicious sauce with queso fresco, sautéed onions, and crema. It is delicious!

Crispy tortilla chips are topped with an easy, homemade salsa verde sauce in this Chilaquiles Verdes recipe. An authentic Mexican breakfast!

Authentic Mexican Chilaquiles Rojos is a true breakfast delight or anytime comfort food. Learn how to make this recipe with our step-by-step instructions and tips.

A recipe for Chilaquiles Verdes (Green Chilaquiles) from the cookbook, Best of Mexican Cooking, written by Adriana Martin.

Lots of tomato salsa and tortilla chips make the perfect bowl of chilaquiles rojos. With crema and cheese, it's an easy Mexican breakfast.

This chilaquiles recipe is the ultimate Mexican style breakfast with corn tortillas tossed with zesty red sauce, topped with fried eggs, cheese and more.

Easy Chilaquiles with Eggs

This easy chilaquiles recipe, which consists of fried corn tortilla chips simmered in a brothy sauce, is quick, affordable, and make-ahead friendly.

Crunchy tortilla chips simmered in salsa and tossed with Mexican crema and queso fresco, this Easy Chilaquiles Recipe is so quick and easy!