Oil chocolate chip cookies

This chocolate chip cookies with no butter recipe delivers thick, rich, chewy cookies with crispy edges and loads of melted chocolate.

Your favorite chocolate chip cookie but made with some olive oil for the most insane cookie texture ever! These salted dark chocolate olive oil cookies are chewy, slightly crispy on the outside and perfectly soft on the inside. Since we’re only using olive oil for half of our fat, the oil just gently scents the dough. One of my original olive oil cookies--you will love these!

These no butter chocolate chip cookies are the easiest choc chip cookies ever! They are made with oil instead of butter and are so delicious, crispy on the edges, and perfectly chewy in the middle.

Chewy, delicious chocolate chip cookies without butter! This recipe uses oil and the cookies come out tender and tasty. The perfect cookie recipe.

Chocolate Chip Cookies without Butter are soft and gooey with a chewy texture -- and packed full of flavor even though there's NO BUTTER in them!

Olive oil chocolate chip cookies are a twist on a classic chocolate chip cookie! They are made with extra virgin olive oil instead of butter.

These cookies are big, thick, chewy, and slightly crisp around the edges — just how it should be. And the best chocolate chip cookies that I've ever had!

This easy dessert idea will become one of your favorites! You'll want to make this baking recipe again and again. Ultra soft and slightly chewy, these coconut oil chocolate chip cookies are the BEST. You won't miss the butter in this sweet treat!

These dairy-free chocolate chip cookies without butter are flavorful with a chewy middle and are full of chocolate. The dough is super quick and easy to make too! It’s no secret that I love butter, but with the price of butter going up so much these days, it’s good to have a cookie recipe that doesn’t use it. These butterless chocolate chip cookies are still flavorful and chewy, even without the butter. They use vegetable oil instead.

Easy Chocolate Chip Cookies - There’s something beautifully nostalgic about biting into a warm, gooey chocolate chip cookie. I remember baking these with my mom as a kid, waiting impatiently as the kitchen filled with that irresistible aroma of melting chocolate and vanilla. Now, I still find comfort in this classic recipe whenever I need