Fun pasta

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Garganelli Pasta, Pasta Table, Gorgonzola Cream Sauce, White Truffle, Cream Sauce, Pretty Food, Heavy Cream, I Love Food, Savoury Food

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1/2 lb Garganelli pasta • 3/4 cup heavy cream • 1/3 cup Gorgonzola Dolce • 2 tbsp. Parmigiano Reggiano, finely grated • 1 tbsp. black truffle paste or white truffle oilDirections:1. Bring a large pot of water to a boil. Meanwhile, add the heavy cream to a saucepan and simmer for 4-5 minutes to thicken the sauce. 2. Remove from heat and whisk in the Gorgonzola, Parmigiano and truffle paste (or oil) until…

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