Asian doughnut

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Hawaiian Mochi Donut, Rice Flour Donut Recipe, Recipes Using Mochiko Flour, Asian Donut Recipe, Rice Flour Recipes Asian, Recipes With Sweet Rice Flour, What To Do With Rice Flour, Glutinous Rice Flour Desserts, Vegan Mochi Donut

Mochi Doughnuts Recipe also known as glutinous rice flour doughnuts, mochi donuts, chapssaal donuts is a popular dessert in Korea & Japan. These are crispy & chewy balls of heaven fried to perfection and coated with cinnamon sugar. Unlike regular doughnuts and glazed doughnuts, these are not made with plain flour instead rice flour. Learn how to make mochi doughnuts with step by step pictures and video.

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Anyone who has ever tried a Mochi doughnut will wholeheartedly agree that it is an unforgettable experience. Unfortunately, not every location has a Mochi donut shop nearby. However, this means you get to make them at home. Yay!   Mochi donuts are light and airy on the inside and chewy and satisfying on the outside, thanks to a deep-frying technique. And mochi donuts have recently taken the dessert world by storm for a good reason. Mochi Doughnut, Mochi Donut Recipe, Mochi Donuts Recipe, Mochi Donut, Mochi Recipe, Donut Recipe, Gluten Free Donuts, Hawaii Food, Refreshing Desserts

Anyone who has ever tried a Mochi doughnut will wholeheartedly agree that it is an unforgettable experience. Unfortunately, not every location has a Mochi donut shop nearby. However, this means you get to make them at home. Yay! Mochi donuts are light and airy on the inside and chewy and satisfying on the outside, thanks to a deep-frying technique. And mochi donuts have recently taken the dessert world by storm for a good reason.

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