Vegan scandinavian recipes

A vegan recipe for frikadeller, which are Danish pan-fried meatballs. The recipe also includes how to make parsley sauce, potatos, and corn.

The perfect savory and flavorful vegan Swedish Meatballs coated in a creamy gravy. Made with simple ingredients, easy to make, and high in plant protein.

I must admit that as a Swede it's taken me a very long time to develop my take on this classic Swedish husmanskost-dish. I don't know what I was waiting for though because...

Jansson’s Temptation is a beloved, traditional Swedish potato casserole. Serve this vegan version as a twist on the classic recipe for the holidays or a simple comfort food meal or potluck. #vegan #easyveganfood #holidays #holidaycasserole #easycasserole #vegancasserole #swedishfood #veganswedishfood #swedishveganfood #healthyveganfood #christmascasserole

I honestly can't believe that I'm flying to Nepal tomorrow. My suitcase is still unpacked, but I'm doing hundred things at once today, so I'll be on it soon enough. I'm especially excited to visit the beautiful Pokhara and our day at the ayurveda clinic. But our food centered two week trip to the roof of the world will be packed with wonderful places and activities, so I'm sure I will collect some great inspiration and beautiful memories. But today's recipe is inspired by our trip to…

Take those homemade freezer vegan meatballs and pair them with this Swedish meatball mushroom gravy and serve with your favorite mashed potatoes or noodles for an easy weeknight comfort meal even the real meatball lovers will enjoy!

Vegan St. Lucia buns - these delicious Scandinavian saffron buns are traditionally baked in Sweden and Norway for St. Lucia's day

Explore the delightful world of Swedish vegan recipes that will enliven your kitchen table! From how to make vegan salmon using just carrots to mouthwatering Hasselback potatoes, there's something delicious for everyone. Perfect for both experienced cooks and those just trying their hand at Swedish cuisine, these recipes are packed with flavor and charm. Dive into some easy-to-follow guidelines and enjoy whipping up these hearty dishes that combine traditional flavors with a modern twist…

These delicious Vegan Swedish Meatballs are reminiscent of the classic IKEA version. They are made with a plant-based ground that is perfectly textured and seasoned with warm spices. Then they are smothered in a rich and creamy gravy that is the epitome of comfort. The whole family will love it!

This delicious gnocchi recipe is the perfect easy weeknight dinner. Tender gnocchi and mushrooms are coated with a flavorful cream-based sauce and seasoned with fragrant Italian herbs—ready in as little as 20 minutes. This recipe is vegan, nut-free, refined sugar-free, and can be made gluten-free!