Smokey cocktail recipes

Discover Pinterest’s best ideas and inspiration for Smokey cocktail recipes. Get inspired and try out new things.
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Dive into my step-by-step guide on how to make a Smoked Old Fashioned cocktail, a timeless classic with a smokey twist that adds layers of flavor and makes for an impressive presentation. Discover the history of this cocktail, how to smoke it and experiment with different bitters for added depth of flavor. Visit my blog for more on how to make a smoked old fashioned cocktail! Smoked Old Fashioned Recipes Cocktail, Smokey Old Fashioned Cocktail, How To Make An Old Fashioned Cocktail, Smoked Old Fashioned Cocktail, Smoked Old Fashioned, Smoked Cocktails, Old Fashion Cocktail Recipe, Old Fashioned Drink, Old Fashioned Recipes

Dive into my step-by-step guide on how to make a Smoked Old Fashioned cocktail, a timeless classic with a smokey twist that adds layers of flavor and makes for an impressive presentation. Discover the history of this cocktail, how to smoke it and experiment with different bitters for added depth of flavor. Visit my blog for more on how to make a smoked old fashioned cocktail!

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Created by James Shearer, global beverage director for Zuma Restaurants and featured in the Whisky Advocate, dated winter of 2019.  Mr. Shearer wrote, “This twist on the Penicillin is a complex combination of smoky and citrus,” Shearer says.  “The honey, yuzu, and egg whites lend sweet frothy notes, while smoke from wood fire seasons the glass, making for a layered sip.” Penicillin Cocktail, Red Sangria Recipes, Smoked Cocktails, Raspberry Cocktail, Cocktail Trends, Cocktails At Home, Winter Cocktails, Champagne Cocktail, Sangria Recipes

Created by James Shearer, global beverage director for Zuma Restaurants and featured in the Whisky Advocate, dated winter of 2019. Mr. Shearer wrote, “This twist on the Penicillin is a complex combination of smoky and citrus,” Shearer says. “The honey, yuzu, and egg whites lend sweet frothy notes, while smoke from wood fire seasons the glass, making for a layered sip.”

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