Sear a steak

Savor the ultimate steak experience with this Pan-Seared Ribeye infused with garlic butter. Perfectly tender and bursting with flavor, it’s a must-try!

How to pan sear a steak is a snap that you can master! Any meal can turn into a special occasion with this fool-proof method. If you're like me, then you really love putting a fabulous dinner on the table at the end of the day. For me, my weekday dinners need to whipped up

How to cook the Perfect Pan-Seared Steak! It's easy to make delicious, perfectly cooked steak at home!

Looking for the best way to cook a steak? Think season, sear, and bake! We outline the best method for cooking juicy and delicious steaks.

Reverse seared steak is consistently juicy, perfectly cooked, and gains a stunningly beautiful sear after a quick stint in a hot skillet.

Let me show you how to reverse sear a steak perfectly! My reverse sear steak with garlic butter has a juicy, tender center and crispy crust.

Reverse-seared steak is the process of slow-cooking steak in the oven followed by pan-searing in a scorching hot pan.

Try these 6 simple steps from a chef for how to cook pan-seared steak on the stove and finish in the oven. Read the reviews--this works!

This tried-and-true method for T-bone steaks comes to you straight from a certified steak expert. We'll make you look like a pro with a steakhouse-quality T-bone you can easily make at home.

Pan seared steak will be a very easy but a special weeknight dinner since it only takes a few minutes. Learn how to easily make your best steaks on stove top. With a simple seasoning of salt and pepper and garlic butter on top, your steaks will shine!