Salvia hispanica

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Salvia hispanica is a ANNUAL growing to 1 m (3ft 3in). See above for USDA hardiness. It is hardy to UK zone 9 and is frost tender. It is in flower from July to August. The species is hermaphrodite (has both male and female organs). Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers dry or moist soil.

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Salvia hispanica, commonly known as chia is a species of flowering plant in the mint family, Lamiaceae, native to central and southern Mexico and Guatemala. It is considered a pseudocereal, cultivated for its edible, hydrophilic chia seed, grown and commonly used as food in several countries of western South America, western Mexico, and the southwestern United States. Chia Seed Plant, Chia Plant, Growing Chia Seeds, Salvia Plant, Salvia Plants, Identify Plants, Peppermint Plants, Salvia Hispanica, The Tiny Seed

Salvia hispanica, commonly known as chia is a species of flowering plant in the mint family, Lamiaceae, native to central and southern Mexico and Guatemala. It is considered a pseudocereal, cultivated for its edible, hydrophilic chia seed, grown and commonly used as food in several countries of western South America, western Mexico, and the southwestern United States.

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