Ribbon salad

Who remembers this jiggly treat?

This is the original Jell-O Ribbon Salad, as published in the Joys of Jell-O recipe book that my mom has had--probably since the 1950's. The holidays & other special occasions just wouldn't be the same without this dish on the table!

Layers of vibrant colors and flavors make this this vintage rainbow Jello ribbon salad recipe a total crowd pleaser!

This layered jello salad is a Christmas-colored, three-layered ribbon salad that is traditionally served with the Christmas holiday dinner.

The best Jello ribbon salad is an amazing and easy dessert. Quickly whip together this dazzling dessert for the next potluck or family gathering on Mother's Day. This recipe only takes about 20 minutes to prepare and you don't have to fire up the oven! The colorful layers will wow everyone. Not only does it look beautiful but it is delicious as well. Give this Jello ribbon a try and save the recipe because it will become a fan favorite!

This is a fun and festive recipe given to me by my good friend Robyn. (Also the photographer for our family pictures). It's the perfect a...

Spirits are light at holiday time around Debra Stoner's home--and so are many of the meas she serves. "I make this dessert every year at Christmas," she informs from Carlisle, Pennsylvania. "It's one of my husband's favorites. I slimmed down the recipe by using sugar-free gelatin and reduced-fat topping."

This jello salad says Christmas! It tastes wonderful and can be made ahead during this busy season.

This red, white, and green jello is a classic addition to the holiday table (you can switch colors for other occasions). Recipe from "Celebrating 100 years of Jello." I speed-up the chilling time table by setting each bowl/pan over a larger bowl/pan of ice water (lots of ice). I do this with all my Jello and each stage is done in about 15-20 minutes. You need to check for required texture and not go by clock. I love making these layered desserts!

This is a very good recipe any time!