Prune pudding

Warning: there’s a high risk of addiction! This indulging version of the traditional British sticky toffee pudding is a winner, with the deep and warm flavour of the Agen prunes.

Discover our rice pudding recipe by Diana Henry on HOUSE by House & Garden. The glaze looks and tastes delicious. Get good prunes, preferably Agen.

Apricots and prunes have a natural affinity for each other. One is rich, sticky and sweet, almost toffee-like . . . the other plump and...

This Sticky Toffee Pudding recipe is tender sponge cake coated in a buttery and luscious caramel sauce. Every bite is to die for!

Native to Great Britain, this festive dessert is known for its density and its flavorful spices, dried fruit, and brandy.

An absolutely mouth-watering, scrumptious sticky prune and toffee pudding recipe with wow factor galore...

Reminiscent of sticky toffee pudding, this prune cake is moist, it's easy, and it's sinfully good. This recipe is a keeper!

sticky toffee pudding is quintessential warming winter dessert. here i’ve gone a bit of a different direction with a pudding that is all dark bitter notes and sharp rum and nutty whole wheat.…

A sensational red wine-laced recipe for Figgy Pudding. Chock-full of California Grown ingredients like red wine, dried figs, prunes & dates!

I don’t deny it: there is something unattractively boastful about calling one’s own recipe “ultimate”. But having soaked my dried fruit for this pudding in Pedro Ximénez — the sweet, dark, sticky sherry that has a hint of liquorice, fig and treacle about it — I know there is no turning back. It’s not even as if it’s an extravagance: the rum or brandy I’ve used up till now are more expensive and do the trick less well. This is sensational — it is the Queen of Christmas puddings. It has to be…