Lemon lime pound cake

Lemon Lime 7up Pound Cake with easy to follow step by step instructions from Serena Bakes Simply From Scratch.

Lemon Sour Cream Pound Cake - easy made from scratch cake. So easy and delicious! Top the cake with a lemon glaze for more yummy lemon flavor.

Preheat oven to 325°. Beat butter and shortening at medium speed with a heavy-duty electric stand mixer until creamy. Gradually add sugar, beating at medium speed until...

If you love lemons and you love pound cake, this 1920 Famous Ritz Carlton Lemon Pound Cake recipe is calling your name! This dense, old-fashioned buttery lemon pound cake was a hit at the Ritz Carlton Hotel in the 1920s, and it's still popular today.

This beloved retro 7Up Pound Cake offers a delightful lemon-lime flavor and a superb texture. It's a perennial favorite, particularly cherished during spring and summer for its light, citrus-infused appeal. The original 7Up Pound Cake recipe, incorporating the famous lemon-lime soda, was first introduced in a 1953 7Up company recipe book, quickly becoming a beloved

Simply delicious!

The star of Food Network's Delicious Miss Brown shares the "very first" dessert she learned to make from her aunt TC: "Ten years or so later I've perfected the cake, and I think I've even made it better than her!"

Brighten your day with this delicious Extreme Lemon Bundt Cake! Bursting with tangy lemon flavor and topped with a zesty lemon glaze, this cake is perfect for any occasion. It's easy to make and sure to impress your family and friends.

This Key lime pound cake is full of bright, sweet, and tangy flavor, and the powdered sugar and lime glaze makes it even more delicious!

An old-fashioned Southern recipe, 7 Up cake pound cake is made in a Bundt pan and drizzled with lemon lime soda glaze. It's super moist, easy to make, with a subtle lemon lime flavor.