Healthy fresh spinach recipes

It's the cold-weather gift that just keeps on giving. The question is, how do you eat it all before it goes bad?

This Healthy Creamed Spinach recipe is just 64 calories per serving (1/2 cup) and is packed with flavor and good for you ingredients!If you can't find shallots, 1/4 red onion is a good replacement, you can also use 4 green onions instead.Special Tip: The longer you cook the low calorie creamed spinach, the more the liquid will evaporate. So if the spinach is too watery, cook it for 5 minutes more. If you like it with more liquid, cut the cook time by 2-3 minutes.

This sautéed spinach with bacon recipe is an extremely simple to make side dish and only uses a handful of ingredients!

Garlic sautéed spinach transforms bundles of spinach into an easy, healthy and flavorful side dish that's made in just 10 minutes!

Add a healthy boost of nutrients to dinner with this easy Sauteed Spinach with garlic. A simple side dish that pairs with any meal!

Fresh spinach is an easy, versatile veggie to keep on hand. Check out these ideas and recipes for ways to use it. Spinach has been a staple in our house for years and years. This simple spinach salad was a go-to veggie side for my husband and I every week before we had kids. (And...Read More

Italian Sautéed Baby Spinach recipe is a fast and easy dish perfect next to all kinds of meats, pastas, and all on its own.

Have a bag of spinach that needs to be used? Try whipping up one of these healthy spinach recipes for an easy and delicious dinner.

This Strawberry Spinach Salad with Homemade Balsamic Vinaigrette Dressing comes together in no time for a fresh and flavorful side salad or light dinner.

My first bite of Fresh Creamed Spinach was delightful. Unlike using canned spinach, the fresh spinach had body to it. The slight bit of nutmeg in the sauce was not apparent at first, but then you taste it and your like, ahhh yeah that's nice.