Hawaiian side dishes

No backyard party is complete without this Hawaiian potato salad! Featuring tender chunks of potato and loads of macaroni, this ultra creamy potato salad is a classic island side dish that’s perfect with just about any summer meal. It’s great for serving a large crowd, and it’s as simple as can be.

¡This Hawaiian Fried Rice is a sweet and savory dish made with ham, pineapple, and vegetables. It’s an easy and delicious side or main course.

Ohana Noodles are the beloved side dish served at Disney's Polynesian Resort at the Ohana restaurant. Disney yakisoba noodles copycat recipe.

Hawaiian Macaroni Salad mixes perfectly cooked macaroni pasta into a creamy mayonnaise dressing filled with grated carrots and onions. It's the perfect side dish for summer potlucks, cookouts, barbecues, and so much more!

Hawaiian Ambrosia Salad is a sweet and creamy fruit salad recipe loaded with pineapple, mandarins, grapes, shredded coconut, mini marshmallows and Cool Whip.

Potato mac salad is a Hawaiian plate lunch necessity. Tangy, creamy, and the ultimate chilled side dish that pairs perfectly with so many main dishes. A must try recipe.

Pineapple Coleslaw is the perfect side dish for your favorite summer grilled foods or topping for pulled pork sandwiches and chicken burgers. Pineapple slaw brings together a tropical twist on traditional coleslaw that is sure to be a hit.

Explore the flavors of Hawaii with popular Hawaiian foods like poke, loco moco, and malasadas. Discover traditional dishes that showcase the islands' rich culinary heritage. From fresh seafood to unique desserts, these local favorites are must-tries for your next Hawaiian adventure. Get inspired to add these delicious foods to your must-eat list and savor the best of Hawaiian cuisine. Dive into the tastes of paradise today!

Planning a luau party? Then check out these luau party food recipes. There's appetizers and entrees, sides, mains and of course, dessert!

Enjoy a tropical twist on a favorite summer cookout side dish, this coleslaw is sweetened with crushed pineapple and gets a bit of extra tang from apple cider vinegar.